PEANUT BUTTER M&M BROWNIES

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Peanut Butter M&m Brownies image

This is a recipe I got from the blog, Buns In My Oven. They are my absolute most favorite brownie. Make sure you have a glass of milk handy with these!

Provided by Shelby Jo

Categories     Dessert

Time 40m

Yield 1 9x13 pan

Number Of Ingredients 10

1 cup butter
2 1/4 cups sugar
4 large eggs
1 1/4 cups cocoa powder
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon espresso powder (optional)
1 tablespoon vanilla extract
1 1/2 cups all-purpose flour
3 cups peanut butter, m&ms

Steps:

  • Pre-heat the oven to 350 degrees. Butter a 9×13 baking dish.
  • In small saucepan over low heat, melt butter completely. Stir in sugar and continue cooking for 1-2 minutes, stirring constantly. Do not allow sugar mixture to boil.
  • Pour butter mixture into a large bowl or stand mixer, beat in cocoa powder, eggs, salt, baking powder, espresso powder, and vanilla extract. Mix until well combined.
  • Stir in the flour and peanut butter M&M's until well combined.
  • Pour into prepared pan and bake for about 30 minutes, until a tester comes out mostly clean. The edges should be set and the center should still look slightly moist, but not uncooked. Cool on a wire rack.

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