PEANUT BUTTER EDIBLE "COOKIE DOUGH" RECIPE BY TASTY
Here's what you need: cashews, agave, coconut oil, almond flour, natural peanut butter
Provided by Camille Bergerson
Categories Snacks
Yield 6 servings
Number Of Ingredients 5
Steps:
- Soak cashews in boiling water for two hours.
- Drain the cashews and blend in a food processor for 30 seconds. Pour in coconut oil and agave and blend for 1 minute.
- Scrape down sides and add in almond flour and peanut butter. Blend until smooth, approximately 2-5 minutes.
- Remove the mixture from the food processor and transfer to a food storage container.
- Store in an airtight container in the refrigerator.
- Enjoy!
Nutrition Facts : Calories 372 calories, Carbohydrate 22 grams, Fat 29 grams, Fiber 2 grams, Protein 10 grams, Sugar 10 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
