Make and share this Peanut Butter Dog Biscuits recipe from Food.com.
Provided by PennStateChef
Categories < 60 Mins
Time 35m
Yield 24 36 biscuits, 25 serving(s)
Number Of Ingredients 8
Steps:
- Blend wet ingredients together. Whisk dry ingredients together and mix into wet mixture to form a ball of dough. Roll out and shape. Put onto a non-stick cookie tray or lightly greased one. Cook 20 minutes at 400°F Turn off oven and allow the biscuits to cool in over until crisp and harden. Store in airtight container.
Nutrition Facts : Calories 113.9, Fat 6.1, SaturatedFat 1, Cholesterol 14.9, Sodium 15.8, Carbohydrate 12, Fiber 0.9, Sugar 0.3, Protein 2.7
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