Perfect candy bar cookies/brownies for the chocolate and peanut butter lover!
Provided by bubba
Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes
Time 53m
Yield 28
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking pan with aluminum foil extending over the ends of the pan; coat with butter.
- Combine crushed cookies and butter in a bowl. Press crumb mixture into the bottom of the prepared pan.
- Bake in the preheated oven until crust is set, 6 to 8 minutes. Remove crust and leave oven on.
- Combine condensed milk, peanut butter, and vanilla extract together in a bowl, stirring until smooth.
- Sprinkle peanut butter cups, chocolate chips, peanuts, chocolate-covered peanut butter candy, and coconut over the baked crust. Drizzle condensed milk mixture over the coconut.
- Bake in the hot oven until lightly browned, about 27 minutes. Remove to a wire rack and let cool in pan. Pull aluminum foil to lift uncut brownies out of pan. Peel foil away from sides; cut brownies into bars.
Nutrition Facts : Calories 279.6 calories, Carbohydrate 31.7 g, Cholesterol 16.7 mg, Fat 16 g, Fiber 1.9 g, Protein 6.2 g, SaturatedFat 6.6 g, Sodium 174.3 mg, Sugar 22 g
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