Make and share this Peanut Butter Bark recipe from Food.com.
Provided by Marcea Pfarner
Categories Candy
Time 35m
Yield 5 serving(s)
Number Of Ingredients 5
Steps:
- Heat chips and peanut butter in double boiler til melted, mix in pretzels and peanuts. Pour onto wax paper to desired thickness, let cool and break apart. I usually play with the amounts depending, sometimes I like more pretzels, sometimes more nuts. also in different thicknesses. It's pretty flexible.
Nutrition Facts : Calories 1020.2, Fat 57.2, SaturatedFat 22, Cholesterol 12.5, Sodium 874.1, Carbohydrate 103.7, Fiber 7.6, Sugar 58.8, Protein 29.2
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