PEANUT BUTTER AND GINGER CHICKEN IN A CROCK POT

facebook share image   twitter share image   pinterest share image   E-Mail share image



Peanut Butter and Ginger Chicken in a Crock Pot image

Make and share this Peanut Butter and Ginger Chicken in a Crock Pot recipe from Food.com.

Provided by TishT

Categories     Chicken

Time 5h5m

Yield 6 serving(s)

Number Of Ingredients 9

3 1/2 lbs chicken pieces
1/4 cup smooth peanut butter
2 tablespoons soy sauce
1 teaspoon grated gingerroot
1/2 teaspoon grated orange rind
2 tablespoons orange juice
1/8 teaspoon hot sauce
2 green onions, include some green, sliced
cooked rice

Steps:

  • Clean and dry chicken.
  • Place in slow cooker.
  • In a small bowl, whisk together rest of ingredients.
  • Spoon over the chicken.
  • Cover and cook on low about 5 hours or until chicken is tender.
  • Serve over cooked rice.

Nutrition Facts : Calories 417.2, Fat 29.7, SaturatedFat 8.1, Cholesterol 120.8, Sodium 500.7, Carbohydrate 3.4, Fiber 0.9, Sugar 1.6, Protein 33.4

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #very-low-carbs     #main-dish     #fruit     #poultry     #rice     #american     #asian     #nuts     #chicken     #crock-pot-slow-cooker     #dietary     #high-protein     #low-carb     #high-in-something     #low-in-something     #meat     #pasta-rice-and-grains     #equipment