A quick and easy peanut butter bar. It's a peanut lovers dream come true.
Provided by CORWYNN DARKHOLME
Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees F ( 165 degrees C ). Grease a 15x9 inch pan.
- In a medium bowl, cream together the butter and the sugar. Mix in the egg and vanilla. Sift together the flour, baking soda and cinnamon; stir into the creamed mixture. Then stir in 1 cup of the peanuts.
- Spread the mixture evenly into the prepared baking pan. Sprinkle the remaining peanuts over the top. Bake in the preheated oven for 20 to 25 minutes, until edges pull away from the sides of the pan. Cool and cut into bars.
Nutrition Facts : Calories 244.4 calories, Carbohydrate 20.2 g, Cholesterol 35.8 mg, Fat 16.4 g, Fiber 1.5 g, Protein 6.1 g, SaturatedFat 6.1 g, Sodium 90.3 mg, Sugar 9.7 g
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