PEACHY JELL-O DESSERT SQUARES

Peachy JELL-O Dessert Squares image

Peach slices, peach nectar and peach JELL-O add a triple shot of fruity deliciousness to these easy-to-make dessert squares.

Provided by My Food and Family

Categories Recipes

Time 3h55m

Yield 10 servings

Number Of Ingredients 7

Ingredients

1-1/2 cups boiling water
1 pkg. (6 oz.) JELL-O Peach Flavor Gelatin
1/2 tsp. ground cinnamon
ice cubes
1/2 cup peach nectar
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
1 can (8.25 oz.) peach slices in juice, drained, chopped

Steps:

Add boiling water to combined gelatin mix and cinnamon in large bowl; stir 2 min. until completely dissolved. Add enough ice to nectar to measure 1-1/2 cups. Add to gelatin; stir until slightly thickened. Remove any unmelted ice.
Pour 1-1/2 cups gelatin into medium bowl; whisk in half the COOL WHIP until blended. Pour into 8-inch square dish. Refrigerate 10 min. or until set but not firm.
Stir peaches into remaining gelatin; pour over gelatin layer in dish. Refrigerate 3 hours or until firm.
Serve topped with remaining COOL WHIP.

Nutrition Facts : Calories 140, Fat 4.5 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 0 mg, Sodium 70 mg, Carbohydrate 25 g, Fiber 0 g, Sugar 23 g, Protein 2 g