PEACH FRITTERS
The peaches are out now, so if you have never tried peach fritters, now is the time to start. They are so good, and so easy to make. For a different taste, substitute the peaches for three bananas and use one and a half cup of flour instead of two...
Provided by Linda Griffith
Categories Fruit Desserts
Time 20m
Number Of Ingredients 10
Steps:
- 1. Stir together flour, salt baking powder and sugar. Whisk in eggs, milk and butter. Fold in peaches. Heat oil in fryer to 375. Oil should be at least an inch up skillet. Ladle about 1/4 cup of batter into the hot oil and cook for 3 or 4 minutes or until golden brown. Remove from skillet and sprinkle with powdered sugar.
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