You not only give it in a jar but the reciever bakes it in the same jar. It requires a new, clean wide mouthed pint canning jar for this recipe.
Provided by Stormy Stewart
Categories Sweet Breads
Number Of Ingredients 8
Steps:
- 1. Put all but the peaches in a bowl and mix well. place contents on a baggy and set in the jar. put the container of peaches in on top of the mixed ingredients. close jar, decorate, and tag
- 2. Peach Bread to bake in a jar Remove everything from the jar and place the contents of the baggy in a medium bowl adding 1 egg white 1 tablespoon oil and the peaches undrained. Mix well. Spray the inside of the jar with cooking oil and place batter inside the jar. do not put the lid on. Place it in a small baking dish for stability and put in a pre heated 325 degree oven for 35 to 40 minutes until done. Remove from oven and let stand 10 minutes. Run a knife around the sides of the jar and slide it out and slice and serve.
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