PAULA DEEN'S SENATE BEAN SOUP
Make and share this Paula Deen's Senate Bean Soup recipe from Food.com.
Provided by CookinMamaof3
Categories Beans
Time 3h10m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Rinse beans in hot water until they are white.
- Place beans in stockpot, add water and bring to a boil.
- Reduce heat and simmer for 3 hours.
- Heat butter in small skillet over medium heat.
- Add onion to butter and saute until lightly brown, then add to pot of beans.
- Remove 2 cups bean mixture, puree in blender, then return to stockpot.
- Add ham to soup.
- Just before serving, add salt and pepper to taste, then garnish with parsley.
Nutrition Facts : Calories 297, Fat 5.2, SaturatedFat 2.6, Cholesterol 11.5, Sodium 68.8, Carbohydrate 47.1, Fiber 18.7, Sugar 3.3, Protein 17.4
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