PAULA DEEN'S BLACK BEAN DIP

Paula Deen's Black Bean Dip image

Provided by SharleneW

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 10

2 tablespoons butter
2 tablespoons chopped onions
1 (4 ounce) can green chilies, chopped
1 tomatoes, diced
2 teaspoons chopped fresh cilantro (optional)
1 teaspoon paula deen's house seasoning (see Paula Deen's House Seasoning Mix)
1 (15 ounce) can black beans with jalapenos
1 cup shredded cheddar cheese
1 (4 ounce) package Velveeta Mexican cheese, diced
1 (3 ounce) package cream cheese, diced

Steps:

Melt the butter in a skillet.
Add the onions and sauté until tender, about 5 minutes.
Add the green chilies, tomato, cilantro and House Seasoning and cook for 5 minutes longer.
Add the beans and cheeses, and simmer until hot and bubbling.
Serve hot with white-corn tortilla chips.

Nutrition Facts : Calories 228.6, Fat 19.2, SaturatedFat 12.2, Cholesterol 60.5, Sodium 468.4, Carbohydrate 5.4, Fiber 0.6, Sugar 3.3, Protein 9.4