PASTACHIO PUDDING BARS

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PASTACHIO PUDDING BARS image

I love pastachio's so I guess this is the best of both worlds

Provided by April Alvarez

Categories     Other Desserts

Time 40m

Number Of Ingredients 14

CRUST:
1 1/2 c all purpose flour
1 stick butter
1/4 c walnuts
FIRST LAYER1:
1 8 ounce cream cheese
1 small tub cool whip
1 c powdered sugar
2ND LAYER:
2 packages pastachio pudding (instant)
3 c milk
THIRD LAYER:
1 small tub cool whip
sprinkle chopped walnuts over top of cool whip

Steps:

  • 1. CRUST: Mix together and pess into 9 x 13 inch pan, Bake at 350 degrees for 12 to 15 minutes. Remove and let cool.
  • 2. FIRST LAYERS: Place all in mixing bowl and beat until well blended spread over cooled crust.
  • 3. SECOND LAYER: Mix pudding mix with milk and beat until well blended. Spread onto pudding layer.
  • 4. THIRD LAYER: Top second layer with small tub of cool whip and walnuts and keep cool until serving.

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