PASTA WITH GARLIC AND EGGS

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Make and share this Pasta with Garlic and Eggs recipe from Food.com.

Provided by Mysterygirl

Categories     < 15 Mins

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6

1/2 lb dry pasta shell macaroni
2 eggs, beaten
1/2 cup olive oil
4 cloves garlic
2 tablespoons parmesan cheese
salt and pepper, taste

Steps:

  • Cook pasta.
  • Heat the oil in small frying pan, add garlic.
  • Saute for just a moment.
  • Drain pasta, toss all ingredients together.
  • Salt and pepper to taste.

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