PASTA WITH CREAM CURRY AND SALMON

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pasta With Cream Curry and Salmon image

Make and share this Pasta With Cream Curry and Salmon recipe from Food.com.

Provided by Wild Thyme Flour

Categories     European

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

350 g pasta, farfalle
100 g mascarpone
4 tablespoons single cream
100 g ricotta cheese
2 tablespoons parmesan cheese
2 teaspoons curry
150 g smoked salmon, cut into ribbons
30 g butter

Steps:

  • Brin a large pot of water to th eboil and add salt.
  • Blend the ricotte, curry, cream, mascarpone and parmesan.
  • Season.
  • Toss pasta in the boiling water and cook as instructed.
  • In a saucepan heat the sauce mixing all the time on a low flame until slightly hot. Add the salmon.
  • drain the pasta and toss with the sauce.
  • season with pepper and serve hot.

Nutrition Facts : Calories 508.7, Fat 16, SaturatedFat 8.8, Cholesterol 49.5, Sodium 407, Carbohydrate 67.3, Fiber 3.1, Sugar 1.7, Protein 22.6

There are no comments yet!