PASTA SALAD WITH TOMATOES AND GRILLED SALMON

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Pasta Salad with Tomatoes and Grilled Salmon image

Provided by Food Network

Time 20m

Yield 8 servings, 1/2 cup each

Number Of Ingredients 11

12 oz. whole grain penne pasta
1 roasted red pepper, peeled and diced
2 roasted yellow peppers, peeled and diced
1 pint cherry tomatoes, halved, yellow if possible
2 medium tomatoes, seeded and diced
1 large cucumber, seeded and diced
1 Tbsp. olive oil
3 Tbsp. Mrs. Dash® Garlic & Herb Seasoning Blend, divided
3 Tbsp. lemon juice
2 Tbsp. low sodium chicken broth
8 (4 oz.) salmon fillets

Steps:

  • 1. Cook pasta according to package directions. Set aside.
  • 2. Combine olive oil, 2 Tbsp. Mrs. Dash® Garlic & Herb Seasoning Blend, lemon juice and broth in a large bowl. Add prepared vegetables and pasta, toss well and chill.
  • 3. When ready to serve, brush salmon fillets with a little olive oil and sprinkle with 1 Tbsp. Mrs. Dash® Garlic & Herb Seasoning Blend.
  • 4. Grill fillets 3 - 4 minutes per side on medium heat. Serve hot with pasta salad.

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