PASTA SALAD CON SALAMI

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Pasta Salad Con Salami image

Make and share this Pasta Salad Con Salami recipe from Food.com.

Provided by mydesigirl

Categories     European

Time 40m

Yield 12 serving(s)

Number Of Ingredients 16

1/2 cup olive oil
1/2 cup canola oil
1 cup white wine vinegar
1 teaspoon garlic (pressed thru a press)
black pepper (lots)
1/3 lb fresh egg rotini pasta
1/3 lb fresh spinach rotini pasta
1/3 lb fresh red pepper rotini pasta or 1/3 lb dried tri-colored pasta
1/3 lb salami, sliced 1/4 inch strips
1 green bell pepper, cut into 1/4 inch wide strips no longer than 2 inches long
1/2 red bell pepper, cut into 1/4 inch wide strips no longer than 2 inches long
2 cups pitted black olives, quartered
1 cup sliced green onion
2/3 cup grated parmesan cheese
2/3 cup grated romano cheese
1/2 cup Italian parsley, finely chopped

Steps:

  • Cook pasta.
  • Meanwhile, whisk together oils, vinegar, garlic and pepper.
  • Reserve.
  • Drain pasta and immediately toss with dressing.
  • When cool, add salami, peppers, olives, onion, cheeses and parsley.
  • Toss until all ingredients are coated well.
  • Serve at room temperature.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #salads     #pasta     #european     #italian     #dietary     #pasta-rice-and-grains

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