PASTA OLE'
This dish is so easy to make. Since it tastes good hot or cold, I like to fix it for dinner and take the leftovers for lunch the next day. It's very good with ground beef or ground turkey.
Provided by tootyflooty
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Brown meat in a skillet that has been sprayed with nonstick cooking spray.
- Add seasonings and Mexicorn (optional) to meat and mix well.
- Arrange pasta on a platter or pasta serving dish and top with meat mixture.
- Spoon salsa over meat.
- Top with shredded lettuce and cheese.
- Serve hot or cold.
Nutrition Facts : Calories 315, Fat 9.2, SaturatedFat 4.1, Cholesterol 44.8, Sodium 347.3, Carbohydrate 35.8, Fiber 2.5, Sugar 2.2, Protein 21.7
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