PASTA CRAB CASSEROLE

Pasta Crab Casserole image

Make and share this Pasta Crab Casserole recipe from Food.com.

Provided by Dienia B.

Time 40m

Yield 10 serving(s)

Number Of Ingredients 11

Ingredients

16 ounces noodles, spiral
1 onion, chopped
1/2 lb mushroom, sliced
1/2 cup green pepper, chopped
2 garlic cloves, minced
1/2 cup butter
16 ounces imitation crabmeat, chopped
1/2 cup sour cream
2 teaspoons salt
1/2 teaspoon basil
1 1/2 cups cheddar cheese, shredded

Steps:

Cook pasta , drain.
In skillet saute onion, mushrooms, green pepper, and garlic in butter until crisp.
Add cooked pasta.
Stir in crab meat, sour cream, salt, and basil.
Put in casserole; top with cheese. Can put in two casseroles and freeze one.
Bake covered at 375 degrees Fahrenheit for 20 minutes.
Uncover and bake for 10 minutes.

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