PASGHETTI PIZZA
This is such a fun way to eat pizza. The first time I tried it I did not even realize that the crust was made out of spaghetti. It is really easy to make and fills you up quick. Use what you like to top it with, but keep in mind what goes well with spaghetti. For example I tried ham and pineapple and it was not very good.
Provided by Tiffanee
Categories Weeknight
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Break spaghetti into 2" pieces.
- In a large pan cook according to directions and cool.
- In a large bowl beat eggs slightly.
- Stir in milk, cheese, garlic salt and salt.
- Add cooked spaghetti and stir until well combined.
- Grease a cookie sheet (10 1/2 x 15 1/2) and spread spaghetti mixture in it.
- Bake at 400 degrees for 15 minutes.
- Remove from oven.
- Spread spaghetti sauce evenly over the crust.
- Sprinkle cheese, meat and other toppings on top.
- Return to the oven and bake for 30 minutes.
- Let stand for 5 minutes.
- Cut and serve.
Nutrition Facts : Calories 647.1, Fat 23.6, SaturatedFat 11.5, Cholesterol 132.3, Sodium 1372.5, Carbohydrate 75.2, Fiber 3, Sugar 14.7, Protein 32
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