PARVE WHIPPING CREAM - NOT MY HEALTHIEST VERSION

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Parve Whipping Cream - Not My Healthiest Version image

Trying to find parve alternatives locally where I live can be frustrating. Ordering it online can be cost prohibitive. I want a solution that did not come out of a chemistry lab, doesn't cost more than gold, and doesn't taste parve. I used this with Recipe #118419 and it got rave reviews.

Provided by Feeding my Family

Categories     Lactose Free

Time 3m

Yield 3/4 cup

Number Of Ingredients 4

1/4 cup soymilk
1/2 cup canola oil, seperated
1 teaspoon maple syrup
1/2 teaspoon vanilla extract

Steps:

  • Pour soy milk and 1/4 c canola oil into a mixing bowl.
  • Mix with an immersion blender. (If you don't have an immersion blender, you can mix this in a blender.).
  • Slowly add the rest of the oil as you continue to blend.
  • You can drizzle in some more oil if you need to thicken it up.
  • Blend in the maple syrup and vanilla extract.

Nutrition Facts : Calories 1359.7, Fat 146.8, SaturatedFat 10.9, Sodium 42.6, Carbohydrate 11.4, Fiber 0.5, Sugar 9, Protein 2.6

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