These potatoes are so yummy and great to take to a potluck or any gathering! These are also tasty with your choice of cheese sprinkled on top as well.
Provided by Jennifer Gardner @Cuisiner
Categories Potatoes
Number Of Ingredients 8
Steps:
- In a large saucepan, cook potatoes in boiling salted water until tender; drain. Mash the potatoes with butter, milk, salt and pepper until smooth. Add cream cheese and onion dip;mix well.
- Spread in a greased 2 1/2-qt. baking dish. Sprinkle with paprika. Cover and refrigerate for 8 hours or overnight.
- Remove from refrigerator 30 minutes before baking. Bake, uncovered, at 350 for 50-60 min. or until heated through.
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Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #potatoes #vegetables #easy #beginner-cook #mashed-potatoes
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