PARTY CHEESE WREATH

Party Cheese Wreath image

Forget standing under the mistletoe. The crowd at your party will be cozying up to this super-easy, deliciously cheesy app with a cayenne kick.

Provided by My Food and Family

Time 3h15m

Yield Makes 3 cups or 24 servings, 2 Tbsp. each.

Number Of Ingredients 7

Ingredients

2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1 pkg. (8 oz.) KRAFT Shredded Sharp Cheddar Cheese
1 Tbsp. finely chopped onions
1 Tbsp. chopped red bell peppers
2 tsp. LEA & PERRINS Worcestershire Sauce
1 tsp. lemon juice
dash ground red pepper (cayenne)

Steps:

Beat cream cheese and cheddar cheese in small bowl with electric mixer on medium speed until well blended.
Add remaining ingredients; mix well. Cover. Refrigerate several hours or overnight.
Place drinking glass in center of serving platter. Drop rounded tablespoonfuls of cheese mixture around glass, just touching outer edge of glass to form ring; smooth with spatula. Remove glass. Garnish with chopped fresh parsley and additional red bell pepper, if desired. Serve with assorted crackers and breadsticks.

Nutrition Facts : Calories 100, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 140 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g