PEACH FREEZER JAM

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Make and share this Peach Freezer Jam recipe from Food.com.

Provided by Lali8752

Categories     Sauces

Time 15m

Yield 10-12 containers

Number Of Ingredients 4

2 cups peaches, peeled and crushed
3 1/2 cups sugar
3 ounces liquid fruit pectin
3 tablespoons lemon juice

Steps:

  • In large bowl, combine peaches and sugar.
  • Mix well.
  • Let stand 10 minutes.
  • In small bowl, combine pectin and lemon juice; Pour over peaches.
  • Stir thoroughly 3 minutes (a few sugar crystals will remain) Spoon into freezer proof containers.
  • Cover.
  • Let stand in fridge for 24 hours.
  • Store in freezer.
  • (Butter bowls work great).

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