PARTY CARROTS

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Number Of Ingredients 9

2 lbs carrots cut diagonally
GLAZE
3 T butter
1/2 t. grated lemon rind
1/3 cup apricot preserves
2 t. lemon juice
1/4 t. salt
1 T toasted almonds
Dash nutmeg

Steps:

  • Steam carrots until fork tender. Melt butter. Stir in remaining ingredients. Pour over carrots

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