PARSLEY BREAD
From an Aussie BBQ Cookbook, a very mild tasting alternative to garlic bread, it's best to use butter rather than margarine for this one.
Provided by Mandy
Categories Breads
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Slice bread into 2cm slices without cutting through base.
- Thoroughly mix remaining ingredients together and spread on both sides of bread.
- Wrap loaf in foil and heat through in oven or on BBQ for 20-30 minutes.
Nutrition Facts : Calories 167, Fat 14.8, SaturatedFat 9.3, Cholesterol 38.6, Sodium 220.6, Carbohydrate 6.8, Fiber 0.4, Sugar 0.3, Protein 2.5
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