PARMESAN TOAST POINTS

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Parmesan Toast Points image

Make and share this Parmesan Toast Points recipe from Food.com.

Provided by LMillerRN

Categories     Breads

Time 10m

Yield 8 serving(s)

Number Of Ingredients 2

1 small sourdough loaf
parmesan cheese

Steps:

  • Cut 1 small sourdough loaf into thin wedges. Arrange wedges on a baking sheet. Sprinkle evenly with shredded Parmesan cheese. Bake at 400º for 5 minutes.

Nutrition Facts :

*** Explore more Parmesan Toast Points Recipes »

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