PARMESAN PORK CHOPS

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Parmesan Pork Chops image

Make and share this Parmesan Pork Chops recipe from Food.com.

Provided by lukesmom

Categories     Pork

Time 55m

Yield 4 serving(s)

Number Of Ingredients 7

2 cups crushed corn flakes
3/4 cup grated parmesan cheese
1 teaspoon salt
1 teaspoon pepper
1/4 teaspoon garlic powder (optional)
4 pork chops
1 egg, lightly beaten

Steps:

  • Combine crushed cornflakes, cheese, salt & pepper. Set aside.
  • Beat egg in seperate bowl and dip pork chops in egg mixture being sure to cover both sides.
  • Dip chops in cornflake mixture evenly coating both sides.
  • Place chops on a foil lined pan and bake in oven at 350F for about 45 minutes. Do not turn or flip chops while cooking.

Nutrition Facts : Calories 489, Fat 24.6, SaturatedFat 9.6, Cholesterol 200.3, Sodium 1096.6, Carbohydrate 13.4, Fiber 0.5, Sugar 1.7, Protein 51

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