PARMESAN CORN ON THE COB

Parmesan Corn On The Cob image

This is some of the most flavorful corn I have ever tasted!

Provided by Kathy Cromer @KathyC

Number Of Ingredients 4

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Ingredients

1/4 cup(s) butter or margarine, melted
1/4 cup(s) grated parmesan cheese, from the green canister
1 tablespoon(s) italian seasoning dry salad dressing mix, such as good seasons
4 large ears of corn, husks removed

Steps:

Combine first 3 ingredients. Set aside. Boil corn in boiling water on stove 10 minutes or you can grill the corn. Immediately after corn is done, spread butter mixture over each ear. Serve.

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