PARKER COUNTY PEACH BARBECUE SAUCE

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Parker County Peach Barbecue Sauce image

Provided by Food Network

Categories     condiment

Time 30m

Yield about 2 to 3 cups

Number Of Ingredients 11

1 sweet onion, diced
3 ounces butter
4 local fresh peaches, peeled and diced
3 ancho chiles, stems and seeds removed
12 ounces ketchup
1/2 bunch chopped cilantro leaves
3 ounces brown sugar
3 ounces bourbon
1 lime, juiced
1 pint chicken stock
Salt and pepper

Steps:

  • Saute the onions in butter until soft. Add in the remaining ingredients and bring to a simmer.
  • Allow to simmer for approximately 15 minutes.
  • Puree with a stick blender until smooth, then check for seasonings. Cool to room temperature and refrigerate.

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