Make and share this Paprika Oven Fries recipe from Food.com.
Provided by Chef mariajane
Categories Potato
Time 1h
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 450°F.
- Cut potatoes into 1-inch-wide wedges. Transfer to a rimmed baking sheet; toss potatoes with canola oil and paprika; season with salt and pepper.
- Bake potatoes in a single layer, cut sides down, until they loosen easily from the sheet, about 25 minutes. Turn the potatoes; continue to bake them until fork-tender and crisp, 25-30 minutes more.
Nutrition Facts : Calories 309.2, Fat 10.9, SaturatedFat 0.9, Sodium 17.4, Carbohydrate 49, Fiber 6.5, Sugar 2.3, Protein 5.8
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