PAPRIKA AND LEMON SHRIMP

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Make and share this Paprika And Lemon Shrimp recipe from Food.com.

Provided by MizzNezz

Categories     Very Low Carbs

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

1 lb cleaned shrimp, tails removed
2 tablespoons butter
1 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon cayenne pepper, optional
2 tablespoons lemon juice

Steps:

  • Spray lg non-stick skillet with cooking spray.
  • Add shrimp and cook and stir on med-hi heat for 2-3 minutes, until shrimp turn pink.
  • Reduce heat to low.
  • Add butter, paprika, salt and cayenne.
  • Cook and stir for 2 minutes.
  • Add lemon juice, stir to blend thoroughly.

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