PAPAYA BREAD
This bread bursts of Island Paradise and is popular in Hawaii and the Pacific Islands. Flavored with papaya, macadamia nuts and coconut, this is a perfect breakfast bread or after dinner dessert. I am posting for ZWT, Pacific Islands.
Provided by BakinBaby
Categories Quick Breads
Time 1h
Yield 2 loaf, 15 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350, lightly grease 2 loaf pans.
- Combine eggs,oil and sugar, mix on low for 30 seconds; add carrots, applesauce, papaya and coconut, mix on low another 30 sec.
- Add flour,salt,bakingsoda,cinammon and nutmeg to wet mixture and mix until just combined; stir in macadamia nuts.
- Spoon batter into loaf pans, bake 55-60 min,.
- Let rest in pan of approximately 10 min., remove from pan and cool on rack.
Nutrition Facts : Calories 397.7, Fat 20.9, SaturatedFat 4.5, Cholesterol 37.2, Sodium 436.3, Carbohydrate 48.7, Fiber 3.2, Sugar 15.6, Protein 5.8
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