Simple treatment for Argentinian roasted potatoes.
Provided by Sue L @suelovesrecipes
Categories Potatoes
Number Of Ingredients 5
Steps:
- Preheat oven to 400F.
- Melt butter and stir with olive oil.
- Chop potatoes into chunks and toss with butter mixture, then spread in a single layer on a baking sheet lined with nonstick foil.
- Sprinkle with salt and paprika.
- Roast for 25 minutes, give them a stir, then roast for 20-25 minutes more or until golden and tender.
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