OLIVE OIL BREAD DIP

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Make and share this Olive Oil Bread Dip recipe from Food.com.

Provided by BeccaB3c

Categories     Sauces

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 5

1/4 cup olive oil
2 garlic cloves, finely chopped
1 teaspoon basil
1 teaspoon crushed red pepper flakes
2 -3 teaspoons balsamic vinegar

Steps:

  • Combine all ingredients, except vinegar.
  • Heat in microwave for 20 seconds.
  • Let sit a few minutes.
  • Add vinegar and serve.

Nutrition Facts : Calories 122.3, Fat 13.5, SaturatedFat 1.9, Sodium 0.7, Carbohydrate 0.6, Fiber 0.1, Sugar 0.1, Protein 0.1

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