PANINI WITH BANANA AND CHOCOLATE HAZELNUT SPREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Panini with Banana and Chocolate Hazelnut Spread image

No child (or adult) can resist this gooey after-school snack.

Provided by Martha Stewart

Categories     Vegetarian Recipes

Number Of Ingredients 4

2 slices whole-wheat bread, crusts removed
1 1/2 teaspoons butter
1 tablespoon chocolate hazelnut spread
1/2 banana, thinly sliced lengthwise

Steps:

  • Spread one side of each slice of bread with butter. Place one slice, buttered side down, on work surface. Spread with hazelnut spread, top with banana. Top with remaining bread, buttered side up.
  • Heat a small skillet over medium. Add sandwich; cook, turning once, until both sides are golden brown, about 3 minutes for first side and 1 minute for second one. Halve and serve.

Nutrition Facts : Calories 171 g, Fat 7 g, Fiber 3 g, Protein 5 g

There are no comments yet!