A scrummy and easy to make weekend breakfast.
Provided by lauraw1991
Time 15m
Yield Serves 1
Number Of Ingredients 0
Steps:
- Heat the oil over a medium heat in a frying pan.
- Whisk the flour, bicarbonate of soda, golden caster sugar, egg, yoghurt and vanilla extract in a bowl.
- Melt the butter in a pan over a low heat then add the syrup and cinnamon. Mix now and again until it has all melted and combined.
- Drop spoonfuls of the pancake mix into the heated frying pan and cook for 3-4 minutes on each side until golden brown.
- Serve the pancakes on a plate with the syrup drizzled over.
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