PANCAKES RECIPE BY TASTY
Here's what you need: milk, flour, eggs, salt, maple syrup
Provided by Emily Owen
Time 30m
Yield 3 servings
Number Of Ingredients 5
Steps:
- Mix flour and eggs together until sticky and dough-like. Then, add milk, ½ a cup at a time, until a batter forms.
- Heat a pan or skillet on low to medium heat and cook pancakes, one at a time.
- Top with syrup and serve.
Nutrition Facts : Calories 732 calories, Carbohydrate 123 grams, Fat 11 grams, Fiber 3 grams, Protein 29 grams, Sugar 16 grams
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