PANCAKES ON THE GO

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These pancakes are so flavorful and delicious, as well as healthy! They're called on the go because they don't even need syrup! Enjoy.

Provided by Brim05005

Categories     Breakfast

Time 10m

Yield 9 Panckaes

Number Of Ingredients 9

1/2 cup flour
1/2 cup whole wheat flour
1/2 cup plus 2 tablespoons quick oats
1/3 cup packed brown sugar
1/2 teaspoon baking soda
1/2 teaspoon salt
1 egg
1 1/3 cups buttermilk
2 tablespoons vegetable oil

Steps:

  • Combine all the dry ingredients in a mixing bowl.
  • In another bowl beat egg, buttermilk, and oil.
  • Stir into dry ingredients and mix well.
  • Pour batter by 1/3 cupfulls onto a lightly greased, hot griddle. Turn when bubbles form on the tops of the pancakes. Cook until other side is golden brown.
  • Serve lightly buttered, or with syrup, or just plain!

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