PANCAKES (NO ALL PURPOSE FLOUR)
Make and share this Pancakes (No All Purpose Flour) recipe from Food.com.
Provided by rochelle d.
Categories Breakfast
Time 8m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Cut banana in three pieces and put it in a blender or hand mixer or bowl.
- Add eggs and remaining ingredients and blend till mixture is smooth.
- Spray cooking spray in a frying pan and pour mixture in it, however big you want your pancake. fry 3-4 minutes on one side then flip till other side is done. (1-2 minutes) put them on a plate and add butter or syrup or fresh fruit and any of your other favorite toppings and enjoy.
Nutrition Facts : Calories 45.4, Fat 1.6, SaturatedFat 0.5, Cholesterol 62, Sodium 23.9, Carbohydrate 5.7, Fiber 0.6, Sugar 3.4, Protein 2.3
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