Don't turn flips all day. Make just a few pancakes for the two of you.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 15m
Yield 7
Number Of Ingredients 3
Steps:
- Heat griddle or skillet over medium-high heat or electric griddle to 375°F; grease with cooking spray, vegetable oil or shortening. (Surface is ready when a few drops of water sprinkled on it dance and disappear.)
- Stir all ingredients until blended. Pour by slightly less than 1/4 cupfuls into hot griddle.
- Cook until edges are dry. Turn; cook until golden.
Nutrition Facts : Calories 90, Carbohydrate 12 g, Cholesterol 30 mg, Fiber 0 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 280 mg
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