TOMATOES WITH THYME DRESSING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Tomatoes with Thyme Dressing image

When my garden harvest yields an abundance of tomatoes, I appreciate this easy-to-assemble side dish.-Margaret Allen, Abingdon, Virginia

Provided by Taste of Home

Categories     Side Dishes

Time 5m

Yield 4-6 servings.

Number Of Ingredients 8

1 cup sour cream
2 tablespoons cider or red wine vinegar
1-1/2 teaspoons minced fresh thyme or 1/2 teaspoon dried thyme
1 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon celery seed
Dash pepper
4 medium tomatoes, cut into wedges

Steps:

  • In a small bowl, combine sour cream, vinegar and seasonings; mix well. Cover and refrigerate for 1 hour. Drizzle 1/3 to 1/2 cup over tomatoes. Store the remaining dressing in the refrigerator.

Nutrition Facts : Calories 105 calories, Fat 7g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 226mg sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 1g fiber), Protein 2g protein.

There are no comments yet!