Make and share this Pan-Fried Cabbage recipe from Food.com.
Provided by GingerlyJ
Categories Low Protein
Time 20m
Yield 1 head cabbage, 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Cut bacon into small pieces and saute in a skillet or wok.
- Add onion and cabbage.
- Mix in seasonings and simmer about 10-12 minutes.
Nutrition Facts : Calories 103.3, Fat 6.5, SaturatedFat 2.1, Cholesterol 9.6, Sodium 641.6, Carbohydrate 8.3, Fiber 2.9, Sugar 4.8, Protein 4.3
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