OYSTERS

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Oysters image

Provided by Food Network

Categories     appetizer

Time 20m

Yield 2 servings

Number Of Ingredients 5

4 oysters
4 pieces thinly sliced shiitake mushrooms
1 green onion, thinly sliced
1 teaspoon peanut oil
2 ounces soy sauce

Steps:

  • Place oysters on grill and grill until the shell opens. Remove top shell and place a piece of shiitake mushroom and green onion on oysters. Heat the peanut oil, and add the soy sauce. Pour over oysters for a sizzling effect.

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