OVERNIGHT PUMPKIN SPICE MONKEY BREAD

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OVERNIGHT PUMPKIN SPICE MONKEY BREAD image

WE MADE THIS EVERY CHRISTIMAS GROWING UP. NOW I MAKE IT FOR MY GRANDKIDS.

Provided by April Alvarez @peaches58

Categories     Breakfast Casseroles

Number Of Ingredients 7

1 - bag of frozen roll dough
1/3 cup(s) can solid pumpkin
1 box(es) cook and serve butterscotch pudding
1/2 cup(s) brown sugar, firmly packed
1 stick(s) butter, melted
2 teaspoon(s) pumpkin pie spices
1 cup(s) chopped pecans or i prefer walnuts.

Steps:

  • Spray a bundt pan with non-stick cooking spray Line bottom with chpped nuts and arrange bread dough over top nuts.
  • Sprinkle the dough with the cook and serve pudding spices and brown sugar. Melted stick of butter and add 1/3 cup of pumpkin,pour over bread and pudding mixture. Cover and let sit in refrigerator overnight. Next morning pre-heat oven to 350 degrees and bake for 30-40 minutes or until middle is not doughy.
  • Immediately flip out onto a serving plate and serve.

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