OVERNIGHT PASTA SALAD

Overnight Pasta Salad image

Provided by My Food and Family

Categories Recipes

Number Of Ingredients 12

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Ingredients

4 ounces shell macaroni
2 cups lettuce
2 units eggs
1 cups ham
1 cups peas
0.5 cups swiss cheese
0.5 cups salad dressing
0.25 cups sour cream
1 tablespoons green onions
1 teaspoons mustard
1 dashes pepper sauce
1 units parsley

Steps:

Cook macaroni in boiling salted water. Drain and cool. Place lettuce in bottom of 2 quart casserole or soufflé dish. Sprinkle with salt and pepper. Top with macaroni. Layer egg slices on top of macaroni (stand some egg slices on edge, if desired).
Next layer ham strips, then peas, then cheese. Combine next five ingredients and spread over top of salad, sealing to the edge of dish.
Cover and refrigerate 24 hours or overnight. Sprinkle with paprika and parsley. Toss before serving.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g