Great french toast recipe! It is just so delicious!
Provided by Angela Pietrantonio
Categories Breakfast Casseroles
Time 55m
Number Of Ingredients 9
Steps:
- 1. Melt butter, brown sugar and corn syrup in a small saucepan. Cook until smooth.
- 2. Spray 13x9-inch baking dish with cooking spray. Pour the butter mixture onto bottom of dish. Place the bread slices into dish.
- 3. In medium size bowl, mix the eggs, cream, salt, vanilla, and cinnamon. Pour over bread. Cover and refrigerate over night.
- 4. Bake, uncovered, in 350* oven for 40 minutes.
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