Perfect for two people with smaller appetites who want good taste.
Provided by Annacia * @Annacia
Categories Potatoes
Number Of Ingredients 5
Steps:
- Preheat oven to 450°F.
- Toss potato wedges with oil, salt and thyme or basil (if using).
- Spread the wedges out on a rimmed baking sheet. Bake until browned and tender, turning once, about 20 minutes total.
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