I Love BarBQ Chicken wings. I developed a Recipe years ago that my family Loves using fried chicken. Here is another take on that. The Sauce for this is Nana's Sweet & Smoky BarBQ Sauce
Provided by Nancy Thomas
Categories Poultry Appetizers
Time 55m
Number Of Ingredients 5
Steps:
- 1. preheat oven to 400 degrees
- 2. combine flour, salt, pepper & creole seasoning. mix well.
- 3. Line a baking pan with foil & spray liberally with cooking spray. (I use Canola)
- 4. coat chicken well with flour mix. Place on pan & spray with cooking spray.
- 5. let cook for about 30 min then turn & let cook 15 more minutes to brown.
- 6. When done, dredge in barbq sauce until well coated. Put back in oven & let bake for an additional 10 minutes.
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