OVEN BROWN POTATOES

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Oven brown potatoes image

A neighbor used to make these and when I did finally make them my kids loved them.

Provided by Belinda Loucks

Categories     Side Casseroles

Time 45m

Number Of Ingredients 4

6-8 large russet potatoes; peeled & quartered (or 10-14 red potatoes)
2-3 Tbsp olive oil
1-2 tsp paprika
1-2 tsp season all salt

Steps:

  • 1. Peel & quarter potatoes. Place in a large kettle cover with water and bring to a boil. To check pierce with a fork, they do need to be firm; drain.
  • 2. In a casserole dish or cookie sheet with sides; drizzle with olive oil; place in oven at 350 degrees to get the oil hot
  • 3. Remove pan with hot oil (be careful it can splatter)gently place your potatoes on the lightly oiled pan (do not layer potatoes); sprinkle with season all salt (& pepper is you like) and lots of paprika.
  • 4. Place back in oven at 350 degrees for approx 25-30 minutes and turning over once is you like. Remove and serve.

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